To book a table please leave a message on 01935 8225577 or email firstname.lastname@example.org. A 20% deposit is required for all bookings as well as pre-ordering.
We will be resuming our normal hours from Wednesday 19th May. Until then we are only serving lunch in our beer garden Wednesdays - Sundays (weather permitting) and serving drinks only on Friday and Saturday evenings.
Lunch is served Tuesday - Friday from 12noon - 2:30pm and Saturday and Sunday carvery from 12noon - 3pm.
Dinner is served from 6:00pm - 9:00pm Tuesday - Saturday evenings.
Apple, cider and parsnip soup.
Served with crusty bread (V)
Juicy prawns in a homemade Marie Rose sauce on a bed of mixed leaves
Served with toast and chutney (V and vegan)
Succulent turkey breast served with pigs in blankets, stuffing balls, roast potatoes, parsnips, Brussels sprouts and carrots
Homemade nut roast served with stuffing balls, roast potatoes, parsnips, Brussels sprouts and carrots (V and vegan)
Topped with hollandaise sauce and asparagus served with new potatoes
A beef steak slow cooked in a red wine and mushroom sauce served with horseradish mashed potato and red cabbage